Cart 0 items: $0.00

Close

Qty Item Description Price Total
  Subtotal $0.00

View Cart

 

Adirondack Winery

Maple Chardonnay Slush

Recipe Date:
March 22, 2017
Serving Size:
1
Cook Time:
00:02:00
Difficulty:
Easy
Measurements:
Imperial (US)
Wondering what to do with the gallon of maple syrup you bought during your recent trip the the Adirondacks? Try a Maple Chardonnay Slush! The toasted, buttery oak tones of Adirondack Winery Barrel Aged Chardonnay pair perfectly with the sweet, nutty & smoky flavors of real maple syrup.
Ingredients
  • 1/2 cup Adirondack Winery Barrel Aged Chardonnay
  • 3 tbsps Real Maple Syrup
  • 8 Ice Cubes
Directions

Pour Chardonnay and maple syrup into Blender. Add ice cubes & blend!