Wine Profile
Tasting Notes
This medium bodied dry rose wine offers aromas of blooming cherry blossom followed by distinct wild strawberry tones, following through with a refreshingly tart, lingering finish.
Ratings
88 pts: Wine Enthusiast Magazine; 88 pts: Catherine Fallis, Master Sommelier - Planet Grape Wine Review: "Tart, fresh and lightly bitter and sweet with notes of grapefruit, peach pit, Campari, sugar glazed donut and fruit cake."; 85 pts: World Value Wine Challenge
Awards
BRONZE: 2022 New York Wine Classic (2021 vinatge)
SILVER: 2019 Tasters Guild;
BRONZE: 2019 Big E. Northeast Gold Wine Competition;
SILVER: 2017 World Value Wine Challenge (2016 vintage);
SILVER: 2016 Sommelier Challenge International Wine & Spirits Competition (2015 vintage);
BRONZE: 2016 INDY International Wine Competition (2015 vintage);
BRONZE: 2016 NY World Wine & Spirits Competition (2015 vintage);
BRONZE: 2016 Hudson Valley Wine & Grape Association Wine Competition (2015 vintage)
Vineyard Notes
The grapes for this Cabernet Franc Rose vintage were harvested in the Finger Lakes of New York.
Winemaker Notes
The Cabernet Franc grapes are pressed immediately, whereas our red wines we let ferment in bins with skins on for 2 weeks. This is what gives the wine the light color of pink and a lower level of tannins than traditional Cabernet Franc dry red wine.
Food Pairing Notes
While perfect for hot summer days, this wine complements light salads, pasta & rice dishes, curry dishes and goat cheeses.
Production
324 cases produced.
Other Notes
Label Image: A dramatic sunset over an island on Lake George. Adirondack enthusiasts treasure summers spent camping on the islands.
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