Caught In The Rain
Escape is Here! Enjoy this fresh Summer Cocktail at home, or come in to our Tasting Room to enjoy! Batch recipe makes 14 servings.
Ingredients
- 2 bottles Escape
- 12 oz Spiced Rum
- 20 oz Pineapple Juice
- 4 oz Coconut Cream
- 1 cup Pineapple Chunks
Directions
- Rim collins glass with sugar, add ice
- Add 6 oz of piña colada mixture
- Garnish with 2 pineapple chunks and a cherry. Enjoy!
Ingredients to make 14 servings