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Mulled Spiced Red Wine

Mulled Spiced red wine
Recipe Date: March 2, 2017
Difficulty: Easy
Measurements: Imperial (US)

Classic Warm Mulled Red Wine is a favorite cocktail to serve during cold months. Enjoy this recipe with Adirondack Winery Pinot Noir or Syrah.

Ingredients

  • 1 bottle Syrah (Pinot Noir also a great option)
  • 1 Orange (sliced)
  • 1 Apple (sliced)
  • 3 sticks Cinnamon
  • 1 cup Water
  • 1/2 cup Brown Sugar
  • 4 Whole Cloves
  • 2 Anise Stars

Directions

Combine all ingredients in a crockpot. Heat on low for 2 hours before serving or 1 hour on high. Ladle into mugs garnish with fruit and cinnamon stick. Enjoy!