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Adirondack Winery

Drink Pink Frosé

Recipe Date:
October 9, 2017
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
  • 1/2 cup Berry Blush
  • 5 Ice cubes
  • 5 Frozen Strawberries
  • 1/4 cup Pink Lemonade
Directions

For 1-2 servings, add a handful of ice and a handfull of frozen strawberries to a blender. Pour in 1/2 cup Berry Blush and 1/4 cup pink lemonade. Blend until smooth. Garnish with a strawberry (optional) and enjoy!