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Adirondack Winery

Mulled Spiced Syrah

Recipe Date:
March 2, 2017
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
March 3rd is National Mulled Wine Day! Celebrate with one of our favorite recipes!
Ingredients
  • 1 bottle Syrah
  • 1 Orange (sliced)
  • 1 Apple (sliced)
  • 1 1" piece Ginger (sliced thin)
  • 3 sticks Cinnamon
  • 1 cup Water
  • 1/2 cup Brown Sugar
  • 4 Whole Cloves
  • 2 Anise Stars
Directions

Combine all ingredients in a crockpot. Heat on low for 2 hours before serving or 1 hour on high. Ladle into mugs garnish with fruit and cinnamon stick. Enjoy!

March 3rd is National Mulled Wine Day! Celebrate with us at the Tasting Room>>