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Adirondack Winery

Adirondack Apple Cobbler Sangria

Adirondack Apple Cobbler Sangria
Recipe Date:
September 18, 2019
Serving Size:
4
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Made with our Home Sweet Home and Semi-Dry Riesling, this is the perfect drink to sip on, on a crisp fall day with friends.
Ingredients
  • 1 bottle of Home Sweet Home
  • 1 bottle of Semi-Dry Riesling
  • Cinnamon sticks
  • Diced red apples
  • Vanilla Seltzer
  • Simple Syrup
Directions

Adirondack Apple Cobbler 

In a large serving container, pour equal amounts of both wines together.

Add diced apples and a cinnamon stick to the mixture. Chill in the fridge for 2-3 hours.

When ready to serve, add an equal part vanilla seltzer.

Stir, then add simple syrup to desired sweetness. Enjoy!