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Adirondack Winery

ADK Bloody Mary

ADK Bloody Mary
Recipe Date:
August 20, 2020
Serving Size:
2
Cook Time:
00:05:00
Difficulty:
Easy
Measurements:
Imperial (US)
The only thing missing from a classic Bloody Mary is the wine! We perfected the classic by adding our signature red wine Cabernet Franc!
Ingredients
  • 2 ozs vodka
  • 4 ozs tomato juice
  • 2 ozs ADK Winery Cabernet Franc
  • 2 dashes of Worcestershire sauce
  • 2 dashes of Tabasco sauce
  • bacon
  • olives
  • pickles
Directions
  1. Combine vodka, tomato juice, Cabernet Franc, Worcestershire sauce & Tabasco sauce in a shaker with ice.
  2. Mix well and serve over ice in desired glasses.
  3. Garnish with all your favorite Bloody Mary extras! We love topping ours with bacon, olives and pickles!