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Adirondack Winery

Mango Fruit & Wine Sorbet

Mango Fruit & Wine Sorbet
Recipe Date:
April 20, 2016
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
  • 1 1/2 cups Lake Winds White
  • 1 cup strawberries, halved with stems removed
  • 1 cup pineapple, diced
  • 1/2 cup blackberries
  • 1/2 cup raspberries
  • 1/2 cup mangos, diced
  • 3/4 cup simple syrup
Directions

Recipe adapted from BuzzFeed.com

1. Make the simple syrup by dissolving 1 cup of sugar into 1 cup of water.

2. Blend strawberries, pineapple, blackberries, raspberries, mango, wine & simple syrup until well combined.

3. Pour mixture into a 9x9in glass pan, cover with plastic wrap, and freeze overnight.