April 4, 2017
- Lake Winds White (mango infused)
- Pineapple Juice
- Lime Seltzer
- 1/4 cup Pineapple chunks (canned or fresh)
- Place a few pineapple chunks into a wine glass — save a few for garnish.
- Muddle briefly to release juices.
- Pour Lake Winds White over fruit, until glass is ½ full.
- Add a splash of pineapple juice, and a splash of seltzer to fill glass.
- Garnish with remaining pineapple chunks (lime would work well too!) and enjoy!