12 Days of Recipes!
Typically around this time of year I give you my list of favorite things for the holidays. With the launch of our new brand, new logo and new labels, it is just too difficult to choose this year... I love it all!
This year, I have decided to switch it up a bit. With the holidays, comes endless parties, family gatherings and impromptu get-togethers with friends. It is not always easy to come up with new and festive dishes to serve your guests, so this year I am giving you the 12 Days of Recipes!
For the next 12 days, I will reveal one of my favorite wine-infused holiday recipes each day! From appetizers and wine cocktails to entrees & desserts, this list is sure to impress all of your guests this holiday season.
You can't go wrong with chocolate & wine, so why not put them together for the perfect dessert!
This spicy, but simple wine-infused shrimp appetizer will start your party off on right!
A splash of cranberry, a little bit of cinnamon & fresh fruit added to your favorite Adirondack Winery red, makes for the perfect signature holiday cocktail. Click here for the full recipe >
This is not your mother's Christmas ham. This sweet and savory entree incorporates our newest wine and has earned the right to be the main attraction at your Christmas dinner.
These white wine & brown sugar cookies are a sweet holiday treat & also easy to customize to your own, personal taste! Use your favorite dry or sweet white wine as well as any fruit jam or Jelly of your choosing!
A little bit of red wine, a splash of olive oil & lemon juice and you have a delicious, new spin on marinated mushrooms!
I think we all know that during the holidays, sometimes apple cider just doesn't cut it! Take it up a notch and try this cider cocktail recipe that includes our Chardonnay and a little bit of spice!
A pasta dish is almost always a safe bet when you are not entirely sure of your guests' food preferences. Your vegetarian friends will appreciate your consideration and your meat-loving friends will forgive you because there's wine in this recipe! Click here for the full recipe >
You read it correctly... Chocolate Red Wine Cupcakes... Need I say more?
Sweet and savory, these Cranberry Pinot Noir Meatballs can be served as an appetizer or part of the main course... but they're so good, you should probably just make enough for both!
Combine your favorite dry red wine with some mulling spice & this recipe will warm you right up this holiday season.
This recipe puts a spin on your traditional Rosemary Chicken and is an easy main course to center your meal around.